Area of production
Val di Noto, Sicily
Cultivar
Moresca (80%) and Verdese or Siracusana (20%)
Company quality certifications
Organic Product – IT-BIO-009 – Italian Agriculture – Inspected and certified by CCPB Srl
Appearance
Intense green colour
Nose
Green apple, freshly cut grass, almond
Taste
Variable bitter and spicy taste, slight sweet sensation
Consortium
Consortium for the protection of extra virgin olive oil • Monti Iblei